A clean fish treat that also suits sensitive dogs
If your dog has sensitive digestion or a food intolerance, the composition of every treat matters. Sanadog Atlantic cod biscuits consist of just one ingredient – 100% Atlantic cod – with no grains, soy, wheat, corn, fillers or gluten. This way you can reward your dog without unnecessary additives.
👉 Result: a clean, single-protein treat with a composition that is easy to trust.
Gently air-dried at their own production site
The biscuits are made at Sanadog’s own production site by air-drying at a low temperature, without additives. This preserves the natural nutrients of the fish and the flavour that dogs appreciate.
- Single protein
- Grain-free
- Air-dried
👉 Result: a snack that is as natural as possible, with no compromises in your dog’s bowl.
Why this natural single-protein treat is a good choice for your dog
Cod is rich in protein and omega-3 fatty acids, which support healthy skin and a shiny coat. The crunchy biscuit also gives your dog’s teeth a little work while chewing, making it a versatile everyday reward treat. For variety among fish treats, try Sanadog cod twists.
👉 Result: one treat that rewards, supports the coat and keeps the teeth working.
Who this treat is for
Suitable as a reward or snack between meals for dogs of all sizes, including puppies from 12 weeks of age. If you’re looking for a dried snack for longer chewing, also take a look at Sanadog rabbit ears for dogs.
👉 Result: a natural fish treat that works for both training and spoiling.
Suitable for dogs as a reward or snack between meals, from 12 weeks of age.
Composition: 100% Atlantic cod.
Analytical constituents: protein 74.9%, crude fat 5.3%, moisture 13%, carbohydrates 0.5%, omega-3 1.9%.
Feeding guidelines: Intended as a reward or snack between meals. Reduce the amount of main food as needed. Supervise your dog while feeding and always offer clean drinking water alongside.
Quantity: 100 g.
Best before: Keep in a cool, dry place, protected from direct sunlight.
Manufacturer: Sanadog GmbH.
